Oven-roasted Traditional Korean Sweets
Made with Korean glutinous rice, natural syrup, and powder for natural coloring, preserving the true taste of nature. A traditional Korean sweet that everyone can enjoy with its subtle sweetnes.
Description
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Korean traditional sweets pair exceptionally well with various teas. For instance, try enjoying them with green tea, black tea, rooibos, and more. The robust flavor of tea, combined with the rich taste of traditional sweets, will create a special snack time.
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Indulging in traditional sweets with ice cream is also a fantastic idea. The sweet and savory taste of traditional sweets complements the refreshing flavor of ice cream, offering a unique dessert experience. Experiment with different ice cream flavors such as vanilla, green tea, red bean, and find your favorite pairing.